One woman's musings on being well while living with MS, and the joy of growing, cooking and eating great food.
Saturday, May 1, 2010
Tasty noodle soup
Sometimes after giving myself a flogging at the gym, I am overwhelmed by the need for lean protein, carbs and greens. Today's lunch is inspired by Chocolate Buddha, my 'go to' lunch place whenever I am in Melbourne's central business district. Green tea noodles, enoki mushrooms, and choy sum simmered in miso broth and topped with grilled salmon and spring onions. Heavenly!